EMPOWERMENT OF PEMALANG COASTAL AGROMARITIME: Innovation of Various Processed Foods from Crab By-Products
febrieriyadi
IPB University lecturers from the Department of Aquatic Product Technology, Faculty of Fisheries and Marine Sciences provided training to strengthen innovation, diversification and product development from crab industry by-products in Danasari Village, Pemalang District. The training was carried out in the framework of Lecturers Serving …
Lecturers Serving Innovation 2023: Improving Human Resources at SKB 17 Jakarta through the Application of Innovation and Sustainable Fishery Product Processing Technology
“This activity aims to provide knowledge and improve human resources (students) in using fishery resources through the innovations provided,” said Prof. Nurjanah. SKB 17 is located in two places, namely Tanjung Priok and Penjaringan, North Jakarta, which are coastal areas. Before and after the presentation …
