Nutrition and Solidarity Amid the Covid-19 Pandemic
It seems like you’ve started thinking about your iftar menu? Come on! Mimin wants to share a little info with all of you.. What is it? Come on.. let’s discuss it Guyz.. — In the implementation of the Webinar on Friday, May 15, 2020, the …
4th Movement
FPIK Covid-19 Task Force/@hafpikipb HA-FPIK has completed its 4th Movement on Sunday, May 10, for 130 FPIK students (bidik misi and non-bidik misi) who still live in Bogor …
Guest Lecture: Metabolomics of Marine Fungi
HP-IPB presents our upcoming event, an international guest lecture featuring the theme of “Metabolomics of Marine Fungi” with an expert as our speaker. Monday, November 23, 2020 10.00-12.00 am Free entry and E-certificate Let’s join with us! …
Feasibility Study for Development of Fishery Product Processing Industry Center in Natuna Regency
Feasibility Study of Development of Fisheries Product Processing Industry Center in Natuna Regency The Feasibility Study for the Development of Fishery Product Processing Industry Center in Natuna Regency was organized by the Department of Industry and Trade of Natuna Regency (Disperindagkop). This study aims to …
Development of Virgin Fish Oil Tuna Eyes Rich in Omega-3
Development of Virgin Fish Oil-Essential Fatty Acid Tuna Fish Eye The research activities of the development of virgin fish oil from tuna eyes are fully funded by RISPRO-LPDP with a focus on the study of the development of softgel fish oil and solid-state products as …
Mapping the distribution of fish processing units and the volume of processed fishery products from micro and small scale in Indonesia
Distribution study of Fish Processing Units number and its processed products value from Indonesian micro and small scale fisheries Industry The preparation of the Study on Mapping the Distribution of Fish Processing Units and the Volume of Processed Products was carried out by the Directorate …