Seaweed Rice Prevents Diabetes with Persada Purnawira Halim in Jakarta
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Prof. Sri Purwaningsih at Executive Club Persada Purnawira Halim, Jakarta The pre-diabetes program with seaweed rice is a series of activities carried out by Prof. Sri Purwaningsih with Persada Purnawira Halim Executive Club. This activity is part of the store’s matching fund. During 2021, Prof …
Prof. Dr. Eng. Uju, S.Pi., M.Si. as a Resource Person for the Indramayu National Fisheries and Marine Seminar
Prof. Uju on Thursday, March 10, 2022, was one of the speakers at the National Seminar “Opportunities and Challenges of Potential Processed Fisheries and Marine Products in Indramayu” organized by the Indramayu Study Forum and IKADA Bogor. This event was held in the Ki Sidum …
Dr. Ir. Wini Trilaksani, M.Sc. As a Resource Person for the KKP Coordination Meeting
Dr. Wini on Monday, March 7 to March 8, 2022, was one of the speakers at the Coordination Meeting “Arrangement of Quality Regulations in Efforts to Harmonize the Implementation of Integrated Marine and Fisheries Product Safety Quality Assurance Systems from Upstream to Downstream” organized by …
Dr.rer.nat. Kustiariyah, S.Pi., M.Si., As a Trainer of “Creative Economic Development Training” BPBD Kab. Bogor
Dr. Kustiariyah on Wednesday, March 23 to Friday, March 25, 2022 became a Trainer at the “Creative Economic Development Training” organized by the Bogor Regency BPBD. This event was held at the Grand Pesona Hotel, Caringin, Bogor. Participants who attended this training event were very …
Dr. Eng Safrina Dyah Hardiningtyas, S.Pi., M.Si. as IPB University Delegate to the ILPGC International Alliance
Dr. Tyas on Tuesday, March 29, 2022 became a Delegate at the “12th International Linkages Programme Governance Council Meeting (ILPGC) on Tropical Fisheries Course”. This international alliance activity was carried out through a zoom meeting attended by 8 universities from 7 Asian countries, namely IPB …
Love Fishery Products with GEMPITA
Love Fishery Products with GEMPITA – The Ministry of Marine Affairs and Fisheries (KKP) continues to socialize the program to love eating fish with the aim of increasing fish consumption in the community. Indonesia still has a low level of fish consumption so that the …
