Scientific Speech by Prof. Sri Purwaningsih
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Academic Community of Dept. THP Congratulates and Wishes Success to Prof. Dr. Ir. Sri Purwaningsih, M.Si. Has conducted a Scientific Oration and Inauguration as Professor of IPB, With the title of the oration “Prospective Potential of Aquatic Products as Nutraceutical and Pharmaceutical Materials” Bogor, November …
Inauguration of IPB Chancellor for the 2017-2022 period
Today, Friday, December 15, 2017, the IPB Board of Trustees Open Plenary Session is underway with the special agenda of the Accountability Report of the IPB Chancellor for the 2012-2017 period and the Inauguration of the IPB Chancellor for the 2017-2022 period. …
THP ACHIEVES AT 31ST PIMNAS
THP ACHIEVES AT 31ST PIMNAS https://thp.fpik.ipb.ac.id/wp-content/uploads/2018/09/2018-09-11-22.41.42-1.jpg “Congratulations to the Deep Ocean Sephia Ink (DOSI) Team who have successfully won the Gold Medal in the Poster category”. Deep Ocean Sephia Ink (DOSI) is the creative work of Aquatic Product Technology Students including Nurul Hikmatul Ain, Ella …
Foreign Students and Researchers Enthusiastically Participate in Tropical Seaweed Summer Course at IPB
The Department of Aquatic Product Technology, Faculty of Fisheries and Marine Sciences, Bogor Agricultural University (FPIK-IPB) has successfully held a Tropical Seaweed Summer Course with the theme Diversity and Clean Processing Technology. This activity was attended by 17 postgraduate students and researchers from 13 countries. …
Zanzibar Visit to THP
On February 18, 2018, the THP Department received a visit from Zanzibar. Zanzibar is an archipelago on the east coast of Africa, which is part of Tanzania. The agenda of this visit was to follow up on the Summer Course activities held by THP as …
THP IPB Students Invite to Optimize Marine Products in India
Indonesia as an archipelagic country (17,502 islands) has a coastline of 81,000 kilometers with a marine fisheries area of ??around 5.8 million square kilometers. The fact that the fisheries and marine sector has bright prospects, especially in meeting protein-based food needs, has encouraged Susi Susilawati, …
