Scientific Oration-2015
febrieriyadi
The application of biotechnology for the development of fisheries and marine can be broadly grouped into three, namely the development of natural aquatic products, the development of technology/products for applications in the environmental field and the development of cultivation either conventionally or through genetic improvement …
The 2nd International Symposium on Aquatic Products Processing and Health and Exhibition
Welcome To ISAPPROSH 2015 Indonesia is an archipelago with more than 17.504 islands, laying over 3,000 miles from east to west with the most strategic shipping lanes in the world. As a maritime nation Indonesia has abundant natural resources of marine and fisheries both renewable …
DIVERSIFICATION OF PROCESSED PRODUCTS WITH SEAWEEDS FORTIFICATION
https://thp.fpik.ipb.ac.id/wp-content/uploads/2015/11/DSC00360.jpg On October 1, the Department of Aquatic Product Technology in collaboration with LPPM IPB held a training held at the THP Department with the theme DIVERSIFICATION OF PROCESSED PRODUCTS WITH SEAWEEDS FORTIFICATION. On that occasion, Dr. PIPIH SUPTIJAH as a resource person explained her …
Analog Rice Based on Lindur Fruit
Development of Analog Rice Based on Lindur Fruit, Sago, and Chitosan in Supporting Sustainable National Food Security Analog rice is one of the alternatives for food diversification that is being planned in Indonesia. Analog rice is a type of imitation rice made from other carbohydrate …
JPHPI Volume 18(2) has been published
Indonesian Journal of Fisheries Product Processing Indonesian Journal of Fisheries Products Processing was first published in 1996 and was previously known as the Bulletin of Fisheries Product Technology (THP) with ISSN 0854-9230. The publication of this journal is aimed at collecting and disseminating the research …
National MPHPI Seminar and Exhibition
The era of ASEAN market openness with the implementation of the ASEAN Economic Community (AEC) is just around the corner. AEC can be a challenge as well as a threat to the fisheries and marine sectors. Quality and competitiveness are key factors for Indonesian fisheries …
